Ranch Margarita
Smoked salt, lime, agave
$14.00
Blanco tequila shaken cold with fresh lime, orange bitters, agave, and a smoked chile salt rim.
Digital menu
Qbiche BBQ Ranch
Wood-fired ranch barbecue with coastal Latin energy, seasonal sides, and a cocktail list built for slow evenings.
Featured
House signatures
Oak-Smoked Brisket Plate
12-hour smoke, ranch beans
$29.00
Prime brisket smoked over oak, served with ranch beans, pickles, onions, and a warm flour tortilla.
Brisket Tostadas
Avocado crema, pickled onion
$16.00
Crisp blue corn tostadas stacked with smoked brisket, avocado crema, radish, and pickled onion.
Drinks
Drinks
Bright cocktails, ranch teas, and zero-proof refreshers.
Ranch Margarita
Smoked salt, lime, agave
$14.00
Blanco tequila shaken cold with fresh lime, orange bitters, agave, and a smoked chile salt rim.
Hibiscus Ranch Tea
Tamarind, mint, citrus
$9.00
A zero-proof cooler with hibiscus, tamarind, mint, and sparkling citrus.
Starters
Starters
Small plates built around smoke, citrus, and crunch.
Elote Riblets
Cotija, ancho butter
$12.00
Charred corn riblets brushed with ancho butter, cotija, lime, and a cilantro dust.
Brisket Tostadas
Avocado crema, pickled onion
$16.00
Crisp blue corn tostadas stacked with smoked brisket, avocado crema, radish, and pickled onion.
Main Courses
Main Courses
Slow-smoked cuts, grilled seafood, and ranch classics.
Oak-Smoked Brisket Plate
12-hour smoke, ranch beans
$29.00
Prime brisket smoked over oak, served with ranch beans, pickles, onions, and a warm flour tortilla.
Grilled Snapper Veracruz
Tomato, olive, caper
$34.00
Whole grilled snapper finished with tomato, olive, caper, charred lemon, and herbs.
Smoked Mushroom Asado
Coal-roasted vegetables
$24.00
King oyster mushrooms smoked and seared with salsa macha, coal-roasted vegetables, and herbs.
Desserts
Desserts
Warm, rich, and made for sharing.
Churro Bread Pudding
Cajeta, cinnamon cream
$11.00
Custardy bread pudding with churro sugar, warm cajeta, and cinnamon cream.